Homemade Hot Cross Buns

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Miso Tuna Burgers in Muffin Form with Sprouted Mung Bean

I’ve got a nice solution to the the dilemma of what to eat for dinner or pack for lunch during a busy work week when your cupboards and refrigerator may not be overflowing. Read More

Roasted and Raw Citrus Fennel Salad

One of the things I’ve been doing a lot of since returning to work full time is roasting vegetables at night, after dinner, while I’m on my evening stroll. Read More

Getting Eggsxcited

I am honored to be co-hosting this week’s Fiesta Friday #55 (click to join) party with my dear friend and talented cook Suzanne@apuginthekitchen. Read More

Sonal’s Tandoori Spiced Tempeh Bowl

Santa’s best present to me this year was two packets of homemade Indian spice mixes from Sonal over at Simply Vegetarian777. Read More

Roasted Tomato & Butternut Squash Soup

duo soup 3 (1 of 1)

Yoga may have killed my burger mojo. Read More